What should you know?

This used to be one of our favorite restaurants in or immediately around the resort, but it seems to have declined a little over the past decade. Servers, including actual Southerners and even a smattering of Louisiana natives, exude a laid-back (sometimes too laid-back), gracious attitude most of the time but have been known to get a little testy and impatient during the restaurant’s busy times. This is a dining experience best suited to adults. Add live jazz to the mix (the zydeco brunch is especially fun), and, all things considered, you have one of Disneyland’s better dining experiences. For a quick breakfast after 8 a.m., the sugar-dusted beignets and chicory coffee from the adjoining quick-service counter can’t be beat. The Sunday Brunch Fest menu (featuring bananas Foster French toast and Cajun omelets) is offered every Sunday morning 10 a.m.–3 p.m., accompanied by a made-to-order Bloody Mary bar and table-side card tricks.

What’s it like inside?

"Modern" décor, meaning almost everything is featureless and white.

What are the specialties?

Gumbo Ya-Ya, blackened fish, and New York steak with brandy-peppercorn sauce.

Any discounts?

Jazz Kitchen Coastal Grill & Patio offers the following discounts:

• DVC Member: 10% Excludes alcohol. Reservation required for discount., Excludes special events
• Disney Visa: 10% Excludes alcohol, Excludes special events
• Other Magic Key Passes: 10% Excludes alcohol, Excludes special events
• Other Magic Key Passes: 10% Excludes alcohol, Excludes special events